Ingredients
Cream cheese 8 oz pack -2 Graham Crackers crumbs- 1 cup Sweetened condensed Milk- 1 can Gelatin 1.5 tbsp +1/2 tbsp Warm Water(in microwave) 1 cup + 1/2 cup(to dissolve gelatin) Sugar- 2 tbsp (crackers mix) +1 tbsp +1/2 tbsp (to mix in gelatin) Mango puree 1 cup +3/4 cup Butter Melted-1/4 cup Springform Pan 9"
Cooking Instructions
1)Take a bowl add crushed graham crackers crumbs ,sugar,& melted butter mix properly.take a springform pan add crackers mix in Springform pan and press with help of spoon,keep in fridge for 10-15 min 2)Take 1 cup warm water in a bowl add 1.5tbsp gelatin & 1 tbsp sugar mix till it dissolve ,cover & keep aside 3)take a blender jar add cream cheese,dissolve gelatin ,condensed milk & mango puree till it blend smoothly. 4)take out springform Pan from fridge * pour mix on top of set Crackers crumbs mix,keep in freezer for 20-30 min or till it set 5)Take 3/4 cup mango puree in a bowl dissolve same way 1 tbsp gelatin +1/2 tbsp sugar & now add dissolve gelatin in mango puree & mix properly if needed add more sugar in mango puree. 6) take out springform pan from freezer & check 2nd layer set properly.now pour mango puree on top of it * keep in fridge to set once it set Cut & enjoy Ur No Bake Mango cheesecake with Family & friends !!
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